July was a record-breaking month of a heat spell for us in Yolo County. We’re used to triple digit summer temperatures, but not for this long of a stretch (or this high of temps!). Through that heat, we’ve been harvesting tomatoes for about 65 days now! We both can’t believe it’s been that long and are also sure it’s been longer (shouldn’t the season be almost over by now?).
Read MorePlanting season is a frenzied season. There is a short window in which we need to “terminate” our cover crops – we talked about that in the last letter – and prepare the field to be planted anew in “cash” crops. Getting all the beds in all the fields prepared at once is tricky (or, rather, impossible). We have a limited number of tractors and tractor drivers, and a seemingly unlimited amount of work to get done in what feels like a very limited amount of time.
Read MoreJust a few more weeks of harvest before our season wraps up
Read MoreSavor the summer with this watermelon agua fresca.
Read MoreWatermelon slushies are a fantastic way to “beat the heat,” so to speak. They are so refreshing you may just find yourself “enjoying” the heat.
Read MoreThis recipe is as delicious as it is simple. Make a big batch of the seasoning to have it on hand all summer long.
Read MoreEarly summer on the farm is a whirlwind of “organized chaos.”
Read MoreRead on to see what we’re up to in the Hungry Hollow during late summer (spoiler alert: harvest!)
Read MoreNext time you’re cutting into a watermelon, save just enough to give this fun, fresh, simple summer snack a try!
Read MoreThe calendar and our crops agree: it’s officially summertime!
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