About a month behind schedule, our asparagus harvest began in late March and is still underway. We hope you’ve been able to enjoy some of this spring treat, now possibly paired with peas! Our sugar snap pea harvest is just now starting! It’s a little later than usual for us due to planting late and cool spring growing conditions.
Read MoreEarly summer on the farm is a whirlwind of “organized chaos.”
Read MoreA not-so-brief look into asparagus: how we grow it, the history, and favorite ways to eat it!
Read MoreTake a look at what we’ve been busy with at Durst Organic Growers this winter!
Read MoreIf there’s one thing we know as organic farmers, it’s that no two years are alike. We can’t predict the weather, or what kinds of pests will grace us with their presence.
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