This jam is quite a seasonal treat! Try spreading on toast with butter or ricotta, using in sandwiches, drizzling over some vanilla ice cream, making jam bars or windowpane cookies, adding into salad dressings, as the base for a ham or BBQ glaze - get creative with it!
Read MoreSimply roasted winter squash is, simply put, great. It’s so easy to do, and it lets the flavors of each variety shine on their own.
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